BARILLA PLANT

• 300g
• AvailabilityMAR-JUN
• data sheet

CARROTS

• 600g
• Yearly
• sata sheet

HEART OF CELERY

• 400g
• Availability MAJ-DEC
• data sheet

FRIGGITELLO PEPPER

• 630g
• Availability JUN-OCT
• data sheet

STRIGOLI DI ROMAGNA

• 80g
• Availability MAR-DEC
• data sheet

COURGETTE FLOWERS

• 80g
• Availability JUN-CTT
• data sheet

RED RADISHES

• 200g
• Availability APR-NOV
• data sheet

CELERY STICKS

• 150g
• Availability  MAY-DEC
• data sheet

FRESH GREEN RADICCHIO

• 150g
• Availability MAR-NOV
• data sheet

RED RADISHES FROM ROMAGNA

• Availability APR-NOV

• data sheet

BARILLA FROM ROMAGNA

• Availability MAR-JUN

• data sheet

BABY CHARDS FROM ROMAGNA

• Availability APR-OCT

• data sheet

CARDOONS FROMI ROMAGNA

• Availability FEB-SEP

• data sheet

CARROTS FROM ROMAGNA

• Yearly

• data sheet

WHITE CABBAGE FROM ROMAGNA

• Availability MAY-OCT

• data sheet

BLACK KALE FROM ROMAGNA

• Availability SEP-DEC

• data sheet

Savoy cabbage ROMAGNA

• Availability MAY-OCT

• data sheet

FLAT PARSLEY ROMAGNA

• Availability APR-OCT

• data sheet

FRISÉE ROMAGNA

• Availability MAY-OCT

• data sheet

ESCAROLE ROMAGNA

• Availability MAY-OCT

• data sheet

GREEN CELERY ROMAGNA

• AvailabilityMAY-OCT

• data sheet

SPINACH ROMAGNA

• Availability MAY-OCT

• data sheet