Is the taste of the tomato of the past now a distant memory? Yields per hectare and weight per berry have increased, but this has certainly penalized its taste characterized by a mix of sour, sweet and salty, umami flavor, with hints of leaves, fruit and flowers. SIPO's response was to bring the tomato with its typical intense aroma and recognizable taste back to supermarket counters and Italian tables.
The SiPomodoro brand was born just one year ago, accepting the challenge of entering the national and international tomato market. Strengthened by our knowledge we have created for you unique and authentic products, a truly different quality proposal on the market, 100% Made in Italy cherry tomatoes of excellence.
How to make the delicious SipPomodoro in a jar with aromatic herbs and garlic, also delicious bruschetta
