The wide range of autumn references are again available in SIPO. The pumpkins campaign has already started and SIPO has made the range of references of Butternut pumpkins available to its large-scale retailers. One of the most common and popular varieties of winter squash, butternut is generally grown in the summer and harvested in the fall. It is one of the few pumpkins that will remain firm and ripe during the winter months, has a thick, tough exterior, and is packed with potassium, fiber, and other key nutrients. Eating pumpkin regularly can improve digestion, lower blood pressure, and even improve the appearance of your skin and hair.
Carefully sliced with an average weight of 125g, it is the ideal ZERO WASTE product suitable for everyone, even for those who are following a low-calorie diet: this is because 100 grams bring only 18 calories! Quick and easy to prepare as a creative appetizer, a modern second vegan or a rich side dish.
Sapori del Mio Orto diced pumpkin is the perfect ingredient at ZERO WASTE, with its enveloping, delicious and ready-to-use flavor it is the key to many delicious and nutritious dishes of this season, such as risotto or traditional tortelli or the very soft gnocchi to taste with butter and thyme.